Skip to Content
Keller-Heartt has Truegard Propylene Glycol Heat Transfer Fluids in both Inhibited and Food Grade! Order Today!
Propylene Glycol Available. Order Today!

PURELL®, Advanced E-3 Rated Foam Hand Sanitizer, 1200 mL Refill, Fragrance-Free, 2/Carton

SKU B3092401
Original Price $196.50 - Original Price $196.50
Original Price
$196.50
$196.50 - $196.50
Current Price $196.50

SCIENTIFICALLY ADVANCED, PATENT-PENDING FOAM FORMULATION KILLS GERMS. USE AS A NO-RINSE ADJUNCT TO HANDWASHING. SUPPORTS HAND HYGIENE COMPLIANCE, MEETS GUIDELINES FOR USE IN USDA AND US FEDERALLY REGULATED FOOD PROCESSING FACILITIES. LISTED WITH NSF INTERNATIONAL AS AN E3 FOR USE IN ALL DEPARTMENTS OF USDA-REGULATED FOOD PROCESSING ENVIRONMENTS. EXCEEDS THE CHLORINE EQUIVALENCY STANDARD SET BY NSF FOR E3 CATEGORY STATUS. PART OF THE GOJO HYGIENE MANAGEMENT SYSTEM FOR FOOD PROCESSORS, A COMPREHENSIVE PROGRAM THAT SUPPORTS EFFECTIVE HAND HYGIENE AND COMPLIANCE AS PART OF THE QUALITY CONTROL PROCESS.

Frequently asked questions

Find answers to common questions about our products and services
  • The E-3 designation means this sanitizer is approved for use in all departments of USDA-regulated food processing environments and meets guidelines for US federally regulated food processing facilities. This makes it suitable for broad use across facility zones, from raw material handling to finished product areas.

  • No — it is specifically formulated to be used as a no-rinse adjunct to handwashing, meaning it complements, but does not replace, soap-and-water handwashing as part of a complete hand hygiene routine.

  • E3 category status has a minimum chlorine equivalency threshold that a sanitizer must surpass to qualify. This product exceeds that threshold, meaning it delivers a higher level of antimicrobial germ-killing effectiveness than the baseline requirement for E3 classification.

  • Fragrances can interfere with sensory quality control near food products or be undesirable in tightly regulated processing environments. A fragrance-free formulation allows this sanitizer to be used throughout all facility departments without introducing unwanted scents.

  • Yes — it is part of the GOJO Hygiene Management System for Food Processors, a comprehensive program designed to support effective hand hygiene and compliance as an integrated component of the quality control process.

Key Features

  • Scientifically advanced, patent-pending foam formulation kills germs while supporting hand hygiene compliance as a no-rinse adjunct to handwashing.

  • Listed with NSF International as E3 for use in all departments of USDA-regulated food processing environments.

  • Meets guidelines for use in USDA and US federally regulated food processing facilities, making it suitable for food-safe environments.

  • Exceeds the chlorine equivalency standard set by NSF for E3 category status.

  • Part of the GOJO Hygiene Management System for Food Processors, a comprehensive program designed to support effective hand hygiene and compliance within the quality control process.